Ricotta and Spinach Cannelloni with Tomato Sauce
$6.90
PREPARATION:
MICROWAVE – Place the bowl in the microwave without removing the protective foil and heat for 90 seconds at 750/900 Watts (medium-high).
OVEN – Remove the protective film, place the tray directly in the oven pan and heat for 8-10 minutes at 180° c.
7 in stock
Description
INFORMATIONS
Weight: 300g
Storage: at room temperature in a cool and dry place
Shelf-life: 12 months | Minimum shelf life from delivery date: 11 months
Transport conditions: temperature between 0°C and 25°C
Storage after opening: keep refrigerated and consume within 48 h
Ingredients: Tomato pulp 60%, cannelloni 32% (ricotta 40% (pasteurized cow’s MILK whey, MILK cream, salt, acidity regulator: citric acid), soft WHEAT flour, durum WHEAT semolina, EGGS, chard, spinach 5 %, water, breadcrumbs (00 FLOUR, water, salt, natural yeast, malted WHEAT flour), MILK powder (whole MILK, MILK protein), grated cheese (MILK, salt, RENNET, EGG protein: LYSOZYME ), salt, black pepper, nutmeg, turmeric)) onion, flavourings, basil, sugar, salt Contains gluten. May contain traces of: mustard, soy, fish, milk, sulphites, eggs, celery and nuts.
NUTRITION FACTS
| SERVING SIZE | 300g/10.6oz |
| Calories | 291 |
| Total Fat 10g | 6% |
| Satured Fat 3.3g | 6% |
| Trans Fat 0g | 0% |
| Cholesterol 0mg | 22% |
| Sodium 695mg | 30% |
| Total Carbohydrate 13mg | 4.7% |
| Dietaryfiber 3.3g | 12% |
| Sugars 8g | |
| Inclued 0g Addedsugars | 0 % |
| Protein 10g | 20% |
| VitaminD mcg | 0% |
| Calcium 62mg | 4.8% |
| Iron 2.2mg | 12% |
| Potassium 240mg | 5% |
Additional information
| Weight | 0.33 g |
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